NO foreign country should EVER own land and specifically, farmland in America. According to a 2021 report by the Department of Agriculture, China owns 384,000 acres of American agricultural land; That’s a 30% increase just since 2019. China is not only eating our lunch, they’re growing it.
Foreign ownership of land in the United States, particularly by countries with differing ideologies like communist China, raises significant concerns for national security, economic independence, and food security. Allowing a foreign government or entities tied to such governments to control farmland could provide strategic leverage over critical resources, such as food supply chains. In times of geopolitical tension, this ownership could be exploited to create disruptions that harm the U.S. economy and undermine its self-sufficiency. Furthermore, foreign-controlled land near military bases or critical infrastructure poses a security risk, as it could be used for surveillance or intelligence-gathering activities detrimental to national interests. Ensuring that agricultural assets remain under American control safeguards the nation’s ability to meet its food production needs without external interference.
From an economic perspective, allowing foreign entities like those from communist China to own American farmland may drive up land prices, making it harder for local farmers to compete and expand their operations. This creates an uneven playing field and undermines the economic vitality of rural communities. Additionally, profits generated from these lands may be repatriated abroad, draining wealth from the U.S. economy. Agricultural land is not just a commercial asset; it is a strategic resource essential for the nation’s resilience and prosperity. By restricting foreign ownership, particularly by entities linked to adversarial governments, the U.S. can maintain greater control over its domestic economy, protect its citizens, and uphold its long-term national security.