Local Food Networks for American Resilience

•“Farm-to-Community” Zones: Establish Farm-to-Community Zones in urban and rural areas, connecting local farms with nearby communities. Provide incentives for local businesses, schools, and hospitals to source food directly from these zones, strengthening food security and supporting American farmers.
•Urban Agriculture Incubators: Develop urban agriculture incubators to empower young people to learn about agriculture, participate in community gardens, and connect with local farmers. This initiative builds local food systems, job skills, and food independence, especially in urban settings.