As far back as 2010~ High Fructose Corn Syrup (HFCS) has been linked to numerous health issues, not limited to; Liver Problems, Diabetes, Cancer, Heart Disease, Obesity, Weight Gain, Gout, Malnutrition, Blood Sugar Imbalances, High Blood Pressure, Tooth Decay, Hypertriglyceridemia, Alzheimer’s Disease, and Dementia.
I propose a total ban on the production and use of HFCS for human consumption. A five year roll out to allow for industry reconfiguration. Most products using HFCS can use other sweaters such as Cane Sugar, Stevia, Monk, Xylitol, and Sorbitol.